Tuesdays With Dorie Chosen
Recipes
January 2008 through December 2011
from the book:
Baking, From My Home to Yours, by Dorie Greenspan
If you don't have Dorie's book, you are missing out on the best-written, most deliciously conceived baking resource in print. Here's how you can get a copy of this book for your own kitchen:
[Click on each recipe's title to see my blog posts for that treat. From there you can find links to the recipe]
January 2008 through December 2011
from the book:
Baking, From My Home to Yours, by Dorie Greenspan
If you don't have Dorie's book, you are missing out on the best-written, most deliciously conceived baking resource in print. Here's how you can get a copy of this book for your own kitchen:
[Click on each recipe's title to see my blog posts for that treat. From there you can find links to the recipe]
January 1, 2008 - Brown Sugar Pecan Shortbread Cookies page
January 8, 2008 – Quintuple Chocolate Brownies, pages 99 and 100.
January 8, 2008 – Quintuple Chocolate Brownies, pages 99 and 100.
January 15, 2008 – Hidden Berry Cream Cheese Torte, (ginger fig in my case) pages 240-242
January 22, 2008 - Perfection Pound Cake, pages 222 and 223
January 29, 2008 – Orange [Cran]Berry Muffins, page 3
January 29, 2008 – Orange [Cran]Berry Muffins, page 3
February 5, 2008 }– Black and White Chocolate Cake, pages 258-260
February 12, 2008– Brown Sugar-Apple [Ginger] Cheesecake, pages 238 and 239
February 19, 2008–
Almost-Fudge Gateau, pages 218 and 219.
February 26, 2008– Pecan Sour Cream Biscuits, and also here, page 25
March 4, 2008– Snickery Squares, pages 120-122.
March 11, 2008– Russian Grandmothers’ Apple Pie-Cake, pages 310-311
March 18, 2008– Brioche Raisin [Almond} Snails, pages 56-57.
March 25, 2008–
Caramel-Topped Flan, pages 395-397
April 1, 2008– Gooey Chocolate Cakes, pages 261-262
April 8, 2008– The Most Extraordinary French Lemon Cream Tart, pages 331-333
April 8, 2008– Fresh Orange Cream Tart [grapefruit in my case], pages 334-335.
April 15, 2008–
Marshmallows [almond in my case] , pages 404-405.
April 22, 2008– Bill’s Big Carrot Cake, pages 253-255
April 29, 2008– Fluted Polenta and Ricotta Cake, pages 200-201.
May 6, 2008 – Peanut Butter Torte [minis in my case], pages 282-283
May 13, 2008– Florida Pie,
pages 340-341.
May 20, 2008– Traditional Madeleines, pages 166-168
May 27, 2008– Pecan HoneySticky Buns, pages 51-53.
June 3, 2008– French Chocolate Brownies, [I made regular and gluten free], pages 92-93.
June 10, 2008– LaPalette’s Strawberry Tart, page 374-375
June 17, 2008– Peppermint Creme Puff Ring, pages 290-292
June 24, 2008– Mixed BerryCobbler, pages 416-417.
July 1, 2008– Apple
Cheddar Scone, page 32.
July 8, 2008 – Double Crusted Blueberry Pie, pages 361-363
July 15, 2008– Chocolate Pudding, page 383.
July 22, 2008– Cherry Rhubarb Cobbler [cherry peach in my case], page 415
July 29, 2008 – Summer Fruit Galette [I used peaches and raspberries in my mini galettes] , page 366-367
August 5, 2008 – Black and White Banana Loaf, page 232
August 12, 2008 –
Blueberry Sour Cream Ice Cream, page 434
August 19, 2008 – Granola Grabbers, page 82-83
August 26, 2008 –
Chocolate Banded [Coffee] Ice Cream Torte, page 288-289
September 2, 2008 – Chunky Peanut Butter and Oatmeal Chocolate Chipsters [half with dried fruit rather than chocolate chips], page 73
September 9, 2008 –
Chocolate Malted Whopper Drops, page 85
September 16, 2008 –
Chocolate Chunkers, page 70
September 23, 3008 –
Dimply Plum Cake, page 41
September 30, 2008 – Creme Brulee [tea-infused variation], page 393
October 7, 2008 – Caramel Peanut Topped Brownie Cake [used macadamias instead of peanuts], page 264 and 265
October 14, 2008 – Lenox Almond Biscotti, pages 141-143
October 21, 2008 – Pumpkin Muffins, page 13.
October 28, 2008 –
Chocolate-Chocolate Cupakes [ with mocha filling], pages 215-217.
November 4, 2008 –
Rugelach from pages 150 and 151.
November 11, 2008 –
Kugelhopf on pages 61-63.
November 18, 2008 –
Arborio Rice Pudding, White, Black (Or Both) on pages 412 and 413.
November 25, 2008 –
Thanksgiving Twofer Pie on page 321.
December 2, 2008 -
Linzer Sables on pages 134-135.
December 9, 2008 -
Grandma’s All-Occasion Sugar Cookies on pages 146-147.
December 16, 2008 -
Buttery Jam Cookies on page 80.
December 23, 2008 – Real Butterscotch Pudding on page 386.
December 30, 2008 – Tall and Creamy Cheesecake on pages 235-237
January 6, 2009 – French Pear Tart on pages 368 and 369
January 13, 2009 – Savory Corn and Pepper Muffins [made mine extra spicy] on page 6.
January 20, 2009 – Berry Surprise Cake [my gluten-free experimental cake was a failure so I turned it into trifle] on pages 273-275.
January 27, 2009 – Fresh Ginger and Chocolate Gingerbread on page 212.
February 3, 2009 – World Peace Cookies, page 138-139.
February 10, 2009 –
Floating Islands, page 401-402.
February 17, 2009 – Devils Food White Out Cake, page 247-249.
February 24, 2009 –
Caramel Crunch Bars, page 112-113.
March 3, 2009 – Chocolate Armagnac Cake [made mine with Grand Marnier], pages 279-281.
March 10, 2009 – Lemon Cup Custard [made mine with bay and duck eggs] on page 387.
March 17, 2009 – French Yogurt Cake with Marmalade Glaze [I made the Riviera version with olive oil, almonds, and herbs] on pages 224-225.
March 24, 2009 – Blueberry Crumb Cake [mine was blackberry] on pages 192-193.
March 31, 2009 – Coconut Butter Thins on page 145.
April 7, 2009 – Banana Creme Pie, pages 342 and 343.
April 14, 2009 – 15 Minute Magic: Chocolate Amaretti Torte, pages 276 and 277.
April 21, 2009 – Four Star Chocolate Bread Pudding, pages 410 and 411.
April 28, 2009 – Chocolate Cream Tart, pages 352 and 353.
May 5, 2009 – Tiramisu Cake [as single-serve tiramisu in a jar] on pages 266-268.
May 12, 2009 – Tartest Lemon Tart on page 336.
May 19, 2009 – Fresh Mango Bread on page 45.
May 26, 2009 –
Chipster-Topped Brownies [mine was peanut-butter version] on pages 94 and 95
June 2, 2009 – Cinnamon [Cappuccino] Squares on pages 210 and 211.
June 9, 2009 – Parisian Apple Tartlet [also peach and plum] on page 319.
June 16, 2009 –
Honey-Peach Ice Cream [peach ice cream showdown] on page 437.
June 23, 2009 –
Coconut-Roasted Pineapple Dacquoise on pages 293-295.
June 30, 2009 – Perfect Party Cake on page 250-252.
July 7, 2009 – Tribute to Katherine Hepburn Brownies on pages 96 and 97.
July 14, 2009 -
Brioche Plum Tart [three citrus and two berries in my case] on pages 54 and 55.
July 21, 2009 – Raspberry Blanc-Manger [mine was blackberry] on pages 398 and 399.
July 28, 2009 – Vanilla Ice Cream on pages 428 and 429.
August 4, 2009 – Classic Banana Bundt Cake on page 190.
August 11, 2009 – Brownie Buttons [peanut butter] pages 106 and 107.
August 18, 2009 –
Applesauce Spice Bars on pages 117 and118.
August 25, 2009 –
Creamiest Lime Cream Meringue Pie [I added a gingersnap crust] on pages 337-339
September 1, 2009 –
Espresso Cheesecake Brownies, pages 104 and 105.
September 8, 2009 –
Chocolate Souffle, page 406.
September 15, 2009 – Flaky Apple Turnovers, pages 316 and 317.
September 22, 2009 – Cottage Cheese Pufflets, on pages 148 and 149.
September 29, 2009 –
Chocolate-Crunched Caramel Tart,[I used salted pecans] pages 355-357.
October 6, 2009 – Split Level Pudding, pages 384- 385.
October 13, 2009 –
Allspice Crumb Muffins, pages 16-17.
October 20, 2009 – Sweet Potato Biscuits, page 26.
October 27, 2009 –
Cherry-Fudge Brownie Torte, [mine was complete with Halloween decor] pages 284-285.
November 3, 2009 –
Chocolate Caramel Chestnut Cake on pages 269-272.
November 10, 2009 –
Cran-Apple Crisps on page 422.
November 17, 2009 –
Sugar-Topped Molasses Spice Cookies on pages 76 and 77.
November 24, 2009 – All in One Holiday Bundt Cake on pages 186 and 187.
December 1, 2009 – Rosy Poached Pear and Pistachio Tart on pages 370 and 371.
December 8, 2009 – Sables
on pages 131-133.
December 15, 2009 – Cafe Volcano Cookies on page 153.
December 22, 2009 – My Favorite Pecan Pie on page 327.
December 29, 2009 – Low and Luscious Chocolate Cheesecake on page 243.
January 5, 2010 – TarteTatin on pages 312 and 313, AND, Cocoa-Buttermilk Birthday Cake on pages 256
and 257.
January 12, 2010 – Mrs. Vogel’s Scherben on pages 157-159.
January 19, 2010 –
Chocolate Oatmeal Almost-Candy Bars on pages114 and 155.
January 26, 2010 –
Cocoa-Nana Bread on page 46.
February 2, 2010 – Milk Chocolate Mini Bundt Cakes on pages 188 and 189.
February 9, 2010 – Rick Katz’s Brownies for Julia on page 91.
February 16, 2010 – My Best Chocolate Chip Cookies on page 68.
February 23, 2010 –
Honey-Wheat Cookies on page 81.
March 2, 2010 –
Toasted-Coconut Custard Tart on pages 344 and 345.
March 9, 2010 –
Thumbprints For Us Big Guys on page 164.
March 16, 2010 – Soft Chocolate and Raspberry [Blackberry in my case] Tart on page 354.
March 23, 2010 – Dulce deLeche Duos on page 161.
March 30, 2010 – Coconut [Lime] Tea Cake on pages 194 and 195.
April 6, 2010 –
Mocha-Walnut Marbled Bundt Cake on pages 180 and 181.
April 13, 2010 – SwedishVisiting Cake - My pick!! on page 197.
April 20, 2010 – SweetCream Biscuits on page 23.
April 27, 2010 –
Chockablock Cookies on page 86.
May 4, 2010 – Burnt [Palm] Sugar Ice Cream on page 432.
May 11, 2010 – QuickClassic Berry Tart on page 377.
May 18, 2010 – Apple-AppleBread Pudding on pages 408 and 409.
May 25, 2010 – BananaCoconut Ice Cream Pie on page 350.
June 1, 2010 – WhiteChocolate Brownies on pages 110-111.
June 8, 2010 – Tender [Strawberry} Shortcakes on page 423.
June 15, 2010 – RaisinSwirl Bread on page 59.
June 22, 2010 – DressyChocolate Loaf Cake on pages 286-287.
June 29, 2010 – RumDrenched Vanilla Cakes [Lemon Drenched Lemon Cake in my case] on pages 226-227.
July 6, 2010 – Tarte Noire
on page 351.
July 13, 2010 –
Brrrrr-ownies on page 103
July 20, 2010 – Lots ofWays Banana Cake on pages 204-205.
July 27, 2010 – Chewy,Chunky Blondies on page 109
August 3, 2010 – Gingered Carrot [Breakfast] Cookies on page 162.
August 10, 2010 –
Chocolate Ganache Ice Cream on page 430.
August 17, 2010 – Oatmeal Breakfast Bread on page 44.
August 24, 2010 – Crunchy and Custardy Peach Tart (mine was a gluten- and grain-free version) on pages 347-347.
August 31, 2010 – Espresso Chocolate Shortbread Cookies on page 125.
September 7, 2010 – Peanut Butter Crisscrosses on page 78.
September 14, 2010 –
Cranberry Upside-Downer on page 206.
September 21, 2010 –
Coffee Break Muffins on page 15
September 28, 2010 – Tarte Fine on page 315.
October 5, 2010 – Double Apple Bundt Cake (I added a cider maple glaze) on page 184 and 185.
October 12, 2010
- Fold-Over Pear Torte (I baked a gluten free version also) on pages 348 and 349.
October 19, 2010 - Caramel Pumpkin Pie on pages 322 and 323.
October 26, 2010
- All-American, All-Delicious Apple Pie on pages 300-302.
November 2, 2010
- Peanuttiest Blondies (mine were "somewhat peanutty") on page 119.
November 9, 2010
- Not-Just-for Thanksgiving Cranberry Shortbread Cake on pages 208-209.
November 16, 2010
- Cranberry LIme Galette (also with gluten-free tart variation in my case) on pages 364-365.
November 23, 2010 –
Rewind!
November 30, 2010
- Devilish Shortcakes on page 425.
December 7, 2010
- Translucent Maple Tuiles, on page 173.
December 14, 2010
- Apple-Coconut Family Cake, on page 214.
December 21, 2010
- Cardamom Crumb Cake, on page 38.
December 28, 2010 –
Rewind!
January 11, 2011
- Chocolate Fluff Filled Madeleine on page 170 and 171.
January 18, 2011
- Lemon Poppyseed Muffins on page 10.
January 25, 2011
- Nutty Swirly Chocolatey Sour Cream Bundt Cake on page 182.
February 1, 2011
- Great Grains Muffins on pages 8 and 9.
February 8, 2011
- Bourbon Bread Pudding on page 407.
February 15, 2011
-Chocolate Oatmeal Drops on page 75.
February 22, 2011
- Toasted Almond Scones on pages 28 and 29.
March 1, 2011 – ChocolatePots de Creme on pages 390-391
March 8, 2011
– Corniest Corn Muffins page 4
March 15, 2011
– Citrus Currant Sunshine Muffins on page 7
March 22, 2011
– Honey Nut Brownies on page 102
March 29, 2011
– Pecan Powder Puffs on page 156
April 5, 2011
– Coffee Ice Cream Tart on pages 358 and 359
April 12, 2011 –
Strawberry Rhubarb Double Crisp on pages 420 and 421.
April 19, 2011 – ATourtely Apple Tart on pages 306 and 307.
April 26, 2011 – CornmealShortbread Cookies on page 130.
May 3, 2011 – Black and White Chocolate Peppermint Marbled Loaf Cake on pages 230 and 231.
May 10, 2011 – Pecan Brown SugarBundt Cake on page 179.
May 17, 2011
– Maple Cornmeal Biscuits on page 24.
May 24, 2011 – OatmealNutmeg Scones on page 30.
May 31, 2011 – CaramelPots de Creme on p 388-389.
June 7,
2011 - Blueberry-Brown Sugar Plain Cake on page 36
June 14 , 2011 - ChocolateBiscotti on page 144
June 21, 2011 - Date-NutLoaf on page 228
June 28, 2011 - Sour Cream Chocolate Cake Cookies on page 160
July 5, 2011 – Chocolate Chunk Muffins on page 18
July 12, 2011 – Cream Scones on page 27
July 19, 2011 – ChestnutScones page 34
July 26, 2011 – CreamyDark Chocolate Sorbet on page 431
August 2, 2011 – Cocoa Almond Meringues on page 155.
August 9, 2011 – Carrot Spice Muffins on page 14. [my second time to pick and host!]
August 16, 2011 – Tropical Crumble on pages 418-419.
August 23, 2011 – Golden Brioche Loaves on pages 48-50 [made as raisin bread]
August 30, 2011 – Cornmeal and Fruit Loaf on page 43.
September 6
– Chocolate Spice Quickies on page 140
September 13 –
Classic Brownies on page 88
September 20 – Saltand Pepper Shortbread on page 128
September
27 - Flip-Over Plum Cake on page 42
October 4, 2011 – Apple Nut Muffin Cake on page 37
October 11, 2011 – BasicBiscuits on page 21
October 18, 2011 – GingerJazzed Brownies on page 101
October 25, 2011 – A Fig Cake for Fall on page 198
November 1, 2011 – FarBreton on pages 202-203 AND Honey Nut Scones on page 31.
November 8, 2011 – Fall ButternutSquash Pie on pages 328-329 AND Mini Madeleines on page 172.
November 15, 2011 –
Bittersweet Brownies on page 90 AND
Alsatian Apple Tart on page 314.
November 22, 2011 –
REWIND!
November 29, 2011 – SourCream Pumpkin Pie/Tart on page 324 AND Normandy Apple Tart on page 304-305.
December 6, 2011 – HoneyAlmond Fig Tart on page 373 AND/OR EarlGrey Madeleines on page 169.
December 13, 2011 –
Unbelievably Good Chocolate Blueberry Ice Cream 433 on page AND/OR PuffedDouble Plum Tart on page 378.
December 20, 2011 – REWIND
December 27, 2001 – Dorie
herself chose Kids’ Thumbprints on page 163.
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