Friday, August 22, 2008

Fresh from the field!


Before I left central New York, I made sure to pick up a dozen ears of sweet corn. I'd been driving past the fields for 4 days, just eye-ing that corn!


I'm planning to make creamed corn with leeks and bacon for a dinner party on Saturday. (From Cooking Light, even with bacon I guess it's healthy!)

2 comments:

Andrea said...

The corn looks great, let us know how your creamed corn turns out. I love creamed corn but the rest of the family not so much...or at all...oh-well.

n.o.e said...

I'm writing up a post on my creamed corn adventure! We had it this evening and it's really really tasty.
Nancy